This is what I call clean comfort food. It’s creamy. It’s cozy. And it’s made in just one pan with simple ingredients that you probably already have on hand.

This Skillet Chicken Broccoli Alfredo is my healthier take on a restaurant favorite — but with no heavy cream, no weird thickeners, and no ex...

This is one of those recipes I created on a busy weeknight with just a few things in the fridge — and now it’s a forever favorite in our house.

This One-Pot Ground Turkey Taco Pasta is the perfect mashup of taco night and pasta night. It’s hearty, cheesy (if you want it), and full of that bold Tex-...

There’s something so satisfying about throwing a bunch of colorful veggies on a sheet pan, drizzling them with something delicious, and letting the oven do the rest.

This Sheet-Pan Balsamic Veggie Bake is one of my favorite ways to use up what’s in the fridge and still make something that feels spe...

This is one of those dinners that feels fancy but comes together in one skillet with just a few pantry staples.
Creamy, cozy, and bursting with rich tomato flavor — this One-Pan Sun-Dried Tomato Gnocchi is pure comfort food, made clean and simple.

The gnocchi gets pan-seared until golden, then simm...

Whenever the takeout cravings hit — but I want to keep things clean — this Skillet Teriyaki Chicken Bowl saves the day.

It’s got everything I love about a good rice bowl: juicy chicken, crisp-tender veggies, and that sweet-salty teriyaki sauce… but made with real ingredients and no added junk. You ...

Sarah’s Story:

I first made these grilled berry skewers during a family BBQ when I had a bunch of berries left over and wanted to try something different. I tossed them on the grill, gave them a quick drizzle of honey, and wow — they were warm, jammy, and so good with a scoop of Greek yogurt or a d...

There are days when I’m craving creamy pasta… but also want to feel light, energized, and not totally weighed down after dinner.
That’s where this One-Pot Zucchini Noodle Alfredo comes in. It’s rich and garlicky and comforting, just like classic Alfredo — but made with real, clean ingredients and sp...

Let’s be honest — nachos for dinner? Always a good idea.
Especially when they’re loaded with juicy chicken, fajita-style peppers, and melted cheese… and still made with clean, simple ingredients you can feel good about.

These Sheet-Pan Chicken Fajita Nachos are a total weeknight win in my house. Th...

You know it’s summer when your kitchen is full of bright, fresh produce — and this recipe is one of the tastiest ways to use it all up.

This One-Pan Roasted Summer Veggies Recipe is my favorite way to turn simple seasonal vegetables into a dish that’s colorful, full of flavor, and totally hands-off...

This is one of those recipes I come back to again and again. It’s bright, juicy, and full of bold flavor — and the best part? It only takes about 25 minutes and one pan.

This Skillet Cilantro Lime Chicken is perfect for those warm nights when you want something fresh but still satisfying. The chick...

You know those nights when you want something warm and cheesy... but still feel like you’re feeding your body well?

That’s when I make this One-Pot Spinach Ricotta Pasta. It’s creamy, comforting, and packed with baby spinach — all stirred together with tender pasta and a spoonful of ricotta that ma...

Some nights, I want dinner to taste like a vacation — without actually leaving my kitchen.
This Sheet-Pan Mango Lime Shrimp recipe is one of those quick, tropical-inspired meals that’s light, bright, and bursting with flavor.

The shrimp roasts up perfectly in the oven while fresh mango caramelizes ...