If you’ve ever craved takeout orange chicken but didn’t want the bloated, sluggish feeling after… you’re going to love this clean and easy version.

This 30-Minute Skillet Orange Chicken has all the sweet, sticky flavor you love—without the deep-fried guilt. It’s made with simple, real ingredients i...

You know those nights when you’re this close to hitting the Chipotle drive-thru? This recipe was made for those nights.

These Copycat Chipotle Chicken Bowls have all the smoky, savory flavor you love—but they’re made with real, simple ingredients right in your own kitchen. I started making these wh...

Sometimes, the simplest combinations are the most satisfying.

This cottage cheese with pineapple chunks recipe has been one of my go-to snacks or light breakfasts for years. It’s creamy, juicy, refreshing, and takes literally one minute to put together. I started eating this when I was looking for ...

Some meals just taste like summer—and this one is it.

This Summer Pesto Pasta with Tomatoes is fresh, vibrant, and ridiculously easy to make. I started making it on nights when I wanted something fast and comforting, but still light and clean. Between the juicy cherry tomatoes, tender pasta, and he...

This is one of those meals that makes you feel like you're eating takeout—but better.

These Asian chicken lettuce cups are fresh, flavorful, and come together in one pan in about 20 minutes. I started making these when I was looking for low-carb meals that didn’t feel like I was missing out. And le...

This chickpea salad pita is one of those throw-it-together meals that tastes even better than you expect. It’s creamy, crunchy, lemony, and packed with plant-based protein that keeps you full for hours.

I started making this when I was trying to eat more meatless meals but didn’t want to feel like ...

This BLT chicken wrap is everything I want in a lunch: crisp, creamy, a little salty, a little fresh—and totally satisfying.

It’s a healthy twist on a deli classic, but with real-food ingredients that won’t leave you feeling heavy or sluggish. I started making these during one of those seasons wher...

These black bean tacos with avocado crema are proof that simple, plant-based meals can be so satisfying.

I started making these on nights when I didn’t feel like cooking meat but still wanted something flavorful, filling, and fast. The seasoned black beans come together in minutes, and the avocado ...

These tuna salad lettuce boats are one of those quick, no-cook meals I always come back to—especially on busy days when I want something light, fresh, and still filling.

They’re creamy, crunchy, and come together in just minutes. I started making them when I was trying to swap out bread more often ...

This is one of those dinners that proves you don’t need tortillas to have something totally satisfying.

These lettuce-wrapped chicken fajitas are everything I love in a meal—bold flavor, lots of color, and a fun way to eat with your hands (my kids love them too). It’s a low-carb, clean eating twist...

These shrimp tacos with mango salsa are one of those meals that instantly makes dinner feel fun again.

I first made these on a warm spring night when I wanted something light but still flavorful—and they were an instant hit. The shrimp are quick to cook, perfectly seasoned, and pair so well with th...

There are days when I need something that feels a little indulgent—but still fits into the way I want to eat. These chicken bacon ranch wraps totally hit the spot.

They’re creamy, savory, and packed with flavor… but made with real, wholesome ingredients like grilled chicken, nitrate-free turkey bac...