Peach Greek Yogurt Recipe
When peaches are in season, I’m putting them on everything — and this yogurt bowl is one of my favorites. It takes two minutes, tastes like a treat, and keeps me full for hours. My go-to when I need something fresh and energizing but barely want to think.
Ingredients:
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1 cup plain Greek yogurt (or vanilla if preferred)
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1 ripe peach, diced
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1–2 tsp honey or maple syrup
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1 tbsp granola or chopped nuts
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Dash of cinnamon (optional)
Instructions:
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Scoop yogurt into a bowl.
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Top with diced peaches, granola or nuts, and a drizzle of honey.
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Sprinkle with cinnamon if desired. Serve immediately.
Nutrition (per serving, serves 1):
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Calories: 240
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Protein: 18g
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Carbs: 22g
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Fat: 8g
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Fiber: 2g
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