If tater tots and cheesy hashbrowns had a baby… this would be it.

These Homemade Cheesy Tater Bites are crispy, golden, and bursting with cheesy potato goodness — made with simple, real ingredients and baked instead of fried. They’re fun to make, easy to eat, and perfect for picky eaters, after-school snacks, or game day spreads.

Whether you dip them in clean ketchup or serve alongside burgers or wraps, this is one comfort food classic that totally fits your healthy kitchen.

Ingredients:

• 2 medium russet potatoes, peeled and shredded

• ½ cup shredded cheddar or dairy-free cheese

• 2 tbsp arrowroot starch or cornstarch

• ½ tsp garlic powder

• ½ tsp onion powder

• ½ tsp sea salt

• Olive oil spray

Instructions:

1. Parboil the potatoes (optional but helpful)
Bring a pot of water to a boil. Add whole peeled potatoes and cook for 5–6 minutes until slightly tender. Let cool, then grate using a box grater.

2. Squeeze out moisture
Place grated potatoes in a clean towel or cheesecloth and squeeze out as much liquid as possible — this helps with crispiness.

3. Mix and shape
In a bowl, combine grated potatoes, cheese, starch, garlic powder, onion powder, and salt. Mix well. Scoop about 1 tablespoon of mixture and roll into small bite-sized balls or nugget shapes.

4. Bake or air fry

• Oven: Preheat to 425°F. Place bites on a parchment-lined baking sheet. Lightly spray with olive oil. Bake for 20–25 minutes, flipping halfway, until golden and crisp.

• Air fryer: Cook at 400°F for 12–15 minutes, shaking halfway through.

5. Serve hot
Best enjoyed warm with your favorite dip — clean ketchup, yogurt ranch, or spicy aioli.

Sarah’s Tips:

• Make it gluten-free: Use GF starch and check your cheese label.

• Add veggies: Mix in finely grated zucchini or carrots for a boost.

• Freeze ahead: Shape and freeze raw tater bites on a tray, then transfer to a bag. Bake straight from frozen.

• Make it spicy: Add a pinch of cayenne or chili flakes to the mix.

Flavorful Conclusion:

These Homemade Cheesy Tater Bites are warm, crispy, cheesy comfort in every bite — made with real ingredients and baked to golden perfection. It’s the snack you didn’t know you needed, but now won’t want to live without.

Nutrition (per serving, serves 4):

• Calories: 210

• Protein: 6g

• Carbs: 26g

• Fat: 10g

• Fiber: 3g

• Sugar: 1g