Cottage Cheese Bowl Recipe
For years, I thought cottage cheese was boring… until I started building bowls like this. It’s now one of my go-to summer breakfasts — fast, fresh, and totally customizable. I love how it keeps me full without weighing me down. And when I need something sweet? A little fruit and honey totally satisfies.
Ingredients:
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1 cup cottage cheese (low-fat or full-fat)
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1/2 cup fresh berries (strawberries, blueberries, or raspberries)
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1/4 banana, sliced
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1 tbsp chopped almonds or walnuts
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1 tbsp chia seeds or flaxseeds (optional)
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1 tsp honey or maple syrup (optional)
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Dash of cinnamon (optional)
Instructions:
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Spoon cottage cheese into a bowl.
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Top with berries, banana slices, and nuts.
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Sprinkle with seeds and a dash of cinnamon if using.
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Drizzle with honey or maple syrup to taste. Serve immediately.
Nutrition (per serving, serves 1):
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Calories: 260
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Protein: 22g
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Carbs: 16g
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Fat: 12g
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Fiber: 4g
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