If you’ve ever craved takeout orange chicken but didn’t want the bloated, sluggish feeling after… you’re going to love this clean and easy version.

This 30-Minute Skillet Orange Chicken has all the sweet, sticky flavor you love—without the deep-fried guilt. It’s made with simple, real ingredients i...

You know those nights when you’re this close to hitting the Chipotle drive-thru? This recipe was made for those nights.

These Copycat Chipotle Chicken Bowls have all the smoky, savory flavor you love—but they’re made with real, simple ingredients right in your own kitchen. I started making these wh...

Some meals just taste like summer—and this one is it.

This Summer Pesto Pasta with Tomatoes is fresh, vibrant, and ridiculously easy to make. I started making it on nights when I wanted something fast and comforting, but still light and clean. Between the juicy cherry tomatoes, tender pasta, and he...

This is one of those meals that makes you feel like you're eating takeout—but better.

These Asian chicken lettuce cups are fresh, flavorful, and come together in one pan in about 20 minutes. I started making these when I was looking for low-carb meals that didn’t feel like I was missing out. And le...

These black bean tacos with avocado crema are proof that simple, plant-based meals can be so satisfying.

I started making these on nights when I didn’t feel like cooking meat but still wanted something flavorful, filling, and fast. The seasoned black beans come together in minutes, and the avocado ...

This is one of those dinners that proves you don’t need tortillas to have something totally satisfying.

These lettuce-wrapped chicken fajitas are everything I love in a meal—bold flavor, lots of color, and a fun way to eat with your hands (my kids love them too). It’s a low-carb, clean eating twist...

These shrimp tacos with mango salsa are one of those meals that instantly makes dinner feel fun again.

I first made these on a warm spring night when I wanted something light but still flavorful—and they were an instant hit. The shrimp are quick to cook, perfectly seasoned, and pair so well with th...

Taco night has always been a favorite in our house—but when I wanted something a little lighter (and didn’t want to feel weighed down after dinner), these grilled fish tacos with slaw became my go-to.

They’re smoky, crunchy, and fresh with just the right amount of creamy tang from the slaw. And the...

This is one of those everything tastes better grilled kind of salads.

I first made this grilled corn and black bean salad during a weekend cookout when I had leftover corn on the cob. One quick toss with black beans, fresh herbs, and a squeeze of lime — and it instantly became a favorite. It’s colo...

This bowl has everything I want in a dinner: it’s fresh, colorful, and full of flavor—but still clean, protein-packed, and easy to make on a weeknight.

I first made this Greek chicken bowl when I was craving something light but satisfying. Between the juicy grilled chicken, creamy homemade tzatziki...

Whenever I feel like I need a “reset meal” that’s still warm, filling, and fast—this chicken stir-fry with mixed vegetables is my go-to.

I started making it on the nights when I didn’t want anything heavy, but I also didn’t want a salad. It’s the perfect balance: lean protein, colorful veggies, and...

Some nights just call for tacos. And when I want something fresh, light, and still super satisfying, these shrimp tacos with cabbage slaw are my go-to.

They’ve got everything I love in a dinner: juicy, well-seasoned shrimp, a crunchy slaw with a little tang, and soft tortillas to wrap it all up. It...