This cake was born when I couldn’t decide between donuts and cake for my husband's birthday. So I did both — and stacked them together! It turned into a total crowd-pleaser and looked way more impressive than the effort it took. The best part? You can totally make this with store-bought donuts and s...

When I made this cake for my sister’s birthday, I wanted something elegant but super low-stress. I didn’t have time for piping flowers or shaping fondant — so I popped store-bought macarons on top and called it a day. And you know what? Everyone loved it. Proof that simple can still feel special!