The first time I had shrimp and grits, I was sitting on a screened-in porch outside Charleston, with a breeze coming off the marsh and a glass of sweet tea sweating beside my plate. The shrimp were perfectly seasoned, the grits were creamy and rich, and I remember thinking, This is the kind of food ...
Back during the Great Depression, Oklahoma diners had to get creative — meat was expensive, but onions were cheap. So they smashed a handful of thin-sliced onions right into a burger patty and cooked it all together on a hot griddle. The result? Crispy, caramelized onions melted right into the beef,...
Crispy Edges, Soft Centers, and Real Idaho Flavor—A Clean Take on a Classic Comfort Food
There’s nothing quite like a stack of crispy, golden-brown potato latkes. These classic potato pancakes are beloved for their savory flavor, satisfying texture, and versatility. Whether you’re celebrating, brun...
Hearty, Protein-Packed, and Totally Classic—Made Clean for Busy Mornings
The Denver omelette is the ultimate savory breakfast: eggs loaded with sautéed peppers, onions, diced ham, and melty cheese, all folded into a golden, fluffy package. It’s hearty, satisfying, and comes together in minutes—maki...
Crisp on the Outside, Tender on the Inside—A Coastal Favorite Made Clean and Simple
There’s nothing quite like a true Maryland crab cake—light, flaky, and full of sweet lump crab meat, with just enough seasoning to let the seafood shine. This recipe is a cleaner take on the Chesapeake Bay classic, ...
Juicy, Savory, and Totally Satisfying—A Clean Take on a Classic
Few sandwiches are as iconic (or crave-worthy) as the Philly cheesesteak. Tender beef, sautéed onions and peppers, and melted cheese piled into a warm hoagie roll—it’s everything comfort food should be. And yes, you can make a version ...
Thick, Cheesy, and Oozing with Bold Tomato Flavor
If you're craving a pizza that’s more like a meal than a snack, this Chicago deep-dish pizza recipe is for you. It’s hearty, rich, and piled high with layers of melty cheese, chunky tomato sauce, and that signature golden crust that holds it all tog...
Crispy, Juicy, and Full of That Classic Down-Home Flavor
When it comes to comfort food, few things hit the soul quite like a plate of Southern fried chicken. Golden, crunchy on the outside, juicy and tender on the inside—this is the kind of meal that makes everyone stop talking at the table and jus...
If you love the flavor of takeout but don’t love the bloated, sluggish feeling afterward — this one’s for you.
This Panda Express Chow Mein Copycat is just as tasty as the original, but made with simple, clean ingredients in your own kitchen. I started making this when I was craving noodles but did...
If you’ve ever craved takeout orange chicken but didn’t want the bloated, sluggish feeling after… you’re going to love this clean and easy version.
This 30-Minute Skillet Orange Chicken has all the sweet, sticky flavor you love—without the deep-fried guilt. It’s made with simple, real ingredients i...
Tender, juicy pork paired with fresh peach salsa — summer dinner at its best.
There was a season in my life where I avoided cooking pork altogether. It felt intimidating. I thought it would be dry or boring, and honestly, I just didn’t know what to do with it.
But then came this recipe — and every...
Some nights, I just don’t have the energy for a full pizza night—but I still want something that feels like comfort food. That’s exactly why I love this Homemade Pepperoni Pizza Wrap.
It has everything you love about a classic slice: melty cheese, zesty sauce, and crispy pepperoni—all wrapped up in...