You know that perfect fast food fry — thin, crispy, salty, and just the right amount of golden?
These Homemade McDonald’s-Style Fries are that… but cleaner.

We’re skipping the deep fryer and mystery oils in favor of a simple oven-baked method that gives you the same addictive texture and taste using just real potatoes, a splash of oil, and a few pantry staples. They’re lightly crisp on the outside, tender inside, and seriously satisfying — whether you're pairing them with a wrap, burger, or just dipping straight from the tray.

This is healthy fast food at home done right.

Ingredients:

• 3 medium russet potatoes, peeled and cut into thin matchsticks

• 1 tbsp avocado oil or olive oil

• ½ tsp salt (plus more to taste)

• ¼ tsp garlic powder (optional)

• ¼ tsp paprika (optional, for color)

• Optional: 1 tsp white vinegar (for soaking — helps keep fries firm)

Instructions:

1. Soak the potatoes (optional but recommended)
   Place cut potatoes in a large bowl of cold water with a splash of vinegar. Let soak for 20–30 minutes to remove excess starch. Drain and pat dry completely with a clean towel.

2. Preheat the oven
   Preheat your oven to 425°F (or 400°F convection) and line a baking sheet with parchment paper.

3. Season and toss
   In a large bowl, toss the dried potatoes with oil, salt, and any optional seasonings.

4. Bake until crispy
   Spread fries in a single layer (don’t overcrowd!) on the baking sheet. Bake for 20–25 minutes, flipping halfway, until golden brown and crisp.

5. Serve hot
   Sprinkle with extra salt if needed and serve immediately with ketchup, ranch, or your favorite dip.

Sarah’s Tips:

• Want ultra-thin fries? Use a mandoline slicer for perfect matchsticks.

• Make them air fryer style: Cook at 375°F for 12–15 minutes, shaking halfway.

• Batch prep: Double the batch and freeze uncooked fries for next time.

• Craving sweet potato fries? Use the same method with orange or Japanese sweet potatoes!

Flavorful Conclusion:

These Homemade McDonald’s-Style Fries bring all the salty, crispy goodness of your favorite drive-thru fries — without the guilt, grease, or extra additives. Clean, simple, and kid-approved, they’re a perfect side dish for any healthy fast food at home night.

Nutrition (per serving, serves 4):

• Calories: 180

• Protein: 3g

• Carbs: 30g

• Fat: 6g

• Fiber: 3g

• Sugar: 1g