I first had this cake at a baby shower and let me tell you, I went back for seconds before I even asked for the recipe. It was so creamy, so soft, and that strawberry flavor hit all the right notes. Now it’s my go-to for potlucks and holidays when I need something simple but unforgettable. Bonus: it...

I made my first strawberry trifle for a bridal shower when I was 23 — and I was so nervous. But once I layered it up and saw how pretty it looked (and how fast it disappeared), I knew I had a go-to dessert forever. Now I make it every spring — sometimes in a big glass bowl, sometimes in individual j...

Cheesecake was always my “special request” dessert as a kid — especially for birthdays. But once I became a mom, I needed an easier way to enjoy that creamy goodness without all the hassle of springform pans and water baths. These strawberry cheesecake bars are the answer: simple to make, easy to sl...

This was one of those “special occasion pies” my mom made when company was coming over. It looked so fancy with that shiny red strawberry topping, but it was secretly easy and always got compliments. Now I make it whenever I want to impress without stressing, especially during berry season. One bite...

This was the dessert my mom brought to every Easter dinner and baby shower. Fluffy angel food cake, juicy strawberries, and cool whipped topping — it always looked fancy, but it was secretly so easy. I remember sneaking spoonfuls from the fridge as it chilled, always hoping no one would notice that ...