Sarah’s Story:
This lemon sorbet started as a way to cool off after soccer practice and errands in the heat. I didn’t want anything creamy — just clean, bright, and tart. I squeezed a few lemons, sweetened it just enough with honey, and froze it. That was it. And it’s still my go-to when I want som...
Sarah’s Story:
This Pina Colada Sorbet was born on one of those hot, sticky afternoons when I just needed something cold and fruity. I threw some frozen pineapple and coconut milk in the blender with a squeeze of lime — and just like that, a new summer obsession was born. Now it’s one of my favorit...